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POTATO MOMO RECIPE

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HOW TO MAKE POTATO MOMO? INGREDIENTS ITEM AMOUNT Wheat flour 1 kg Potato 1 kg Onion ½ kg Ginger garlic paste 1 ½ spoonful Cooking oil 3-5 spoonful Miscellaneous Tasting masala(As per your wish) PREPARING MOMO STUFFING Peel and cut potatoes into small pieces. Cook the cut potatoes after proper rinse. Simultaneously while cooking potato, chop ½ kg of onion. Mix cooked potato and chopped onion.   Add 1 ½ spoonful of ginger garlic paste, 3-5 spoonful of cooking oil to the mixed potato and chopped onion.   Smash the all these ingredients properly.     Your momo stuffing is ready. PREPARING DOUGH FOR MOMO There are two way of making dough for momo. One for the baked momo and other for the normal momo dough. FOR THE NORMAL MOMO Take 1 kg of wheat flour. Add three small cups of water and make a proper dough.   Your dough for normal momo is ready. FOR BAKED M

TINGMO/TING MOMO

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HOW TO MAKE TINGMO/TING MOMO? Take 1 kg of wheat flour. Add 45 g of baking powder. Mix these properly for 3 minutes. Add three small cups of water. Start making dough. Your dough is ready for making tingmo. Steam for around 20 minutes in steamer. Your tingmo is ready to serve. FOR MAKING DESIGN OF TINGMO, WATCH THIS VIDEO CLIP